These canned chowders from Bar Harbor are loaded with chunks of seafood and made with all natural ingredients in the Maine tradition, making it possible to have a hearty, comforting bowl of chowder anywhere. Our favorites are the fish and clam chowders. The creaminess of the chowders can be adjusted by mixing in your desired proportion of cream/milk/butter. If you like smoother bisques, they have lobster, salmon, crab, and clam. Bar Harbor makes and packages their products in small batches mostly by hand.
